Last month we were going to celebrate our parents anniversary and I was in charge of dessert. My sister had requested Snicker Salad, but before I could make it, we had a change of plans due to the weather. For Mother's Day today, we are again planning a family dinner at my sister's house and I am in charge of dessert. Since my sister (and brother in law) are to thank for my most favorite little person ever, I decided that I would attempt to fulfill her wish of Snicker Salad. So I searched Pinterest and semi followed this recipe http://junkintheirtrunk.blogspot.com/2011/08/snicker-salad.html?m=1
Here's my version:
3 large Granny Smith apples chopped with skin
16 oz Cool Whip (I used the Walmart brand)
1 bag mini Snickers chopped (I chopped them in my Nija food chopper. Best thing ever!)
1 pack vanilla instant pudding
1. Chop apples with skin on (I used lemon juice to keep them pretty).
2. Chop up the whole bag of mini Snickers.
3. Mix apples and Snickers together.
4. Pour dry pudding over apples and Snickers.
5. Add cool whip. I bought the 16 oz size because the recipe I followed didn't say. I didn't use all of it. I think it just depends on how much you want.
6. Refrigerate for an hour and serve.
I had my husband be the official taste tester (before refrigerating) and he liked it, so it must be good because he's picky.
Happy Mother's Day!
